Benefits of Avocados for Healthy Babies and How to Serve them
The benefits of avocados for babies because of the variety of nutrients in them, including vitamins, minerals and healthy fats, are to support the growth and development of infants. That is why avocados are one of the initial foods as complementary foods (MP-ASI) that are recommended.
Avocados have a natural, soft texture, making them ideal for porridge or puree for babies. In addition, the taste of avocados is also mild and tasty, making it easy for babies to like. Although classified as a fruit, but the avocado does not have excessive sweet taste compared to other fruits.
Avocado Benefits
The benefits of avocados are very diverse, including as a source of protein, because it has a high protein content compared to other fruits. Avocados contain only a few carbohydrates which will increase sugar levels, so it will not make the baby excess sugar consumption. The important benefits of avocados for babies are monounsaturated fatty acids which reduce the risk of inflammation. In addition, omega 3 fatty acids in avocado content are very useful in supporting the development of the baby's brain. There are also a variety of other benefits of consuming avocados for babies, including:- Avocados are a good source of vitamins C and K and are needed for growth, and repair of body tissues.
- Avocados contain folate, and potassium which helps regulate blood pressure. In addition, avocados also contain manganese which is involved in brain and nerve function.
- Avocados contain dietary fiber which is important for intestinal health.
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